tag:blogger.com,1999:blog-24633034.post7207073227805525366..comments2023-07-28T05:11:08.198-04:00Comments on somethingsomethingdotcom: crèmmmmmmme brûléeSuzanne Lowellhttp://www.blogger.com/profile/07664666435498370925noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-24633034.post-7829555705476357972007-02-17T18:12:00.000-05:002007-02-17T18:12:00.000-05:00YUM YUM YUM! I am salivating with anticipation. i...YUM YUM YUM! I am salivating with anticipation. i have been a long time creme brulee fan and the idea of eating it as an ice cream, well, peel me off the floor, i am melting with joy! yippee for sweet custard kissed by a blow torch and super top secret information! ;)Eva the Deadbeathttps://www.blogger.com/profile/08261305272649512551noreply@blogger.comtag:blogger.com,1999:blog-24633034.post-10803391908752350252007-02-08T23:43:00.000-05:002007-02-08T23:43:00.000-05:00seth,i agree. since you are that excited about cr...seth,<BR/><BR/>i agree. since you are that excited about creme brulee, you might also be interested to know that the other new releases will be "sticky cinnamon bun" and "americone pie" (yes the rumors are true about the colbert flavor). it'll be a vanilla creme base with chocolate covered waffle cone or something like that. yum. a few weeks to go.Suzanne Lowellhttps://www.blogger.com/profile/07664666435498370925noreply@blogger.comtag:blogger.com,1999:blog-24633034.post-1279376134041166192007-02-08T10:58:00.000-05:002007-02-08T10:58:00.000-05:00When B&J releases this new ice cream, which I must...When B&J releases this new ice cream, which I must say I'm probably more excited about than I should ever let on in public, they should have Audrey Tautou from Amelie do a demonstration on how to eat it properly.Mr. Benchlyhttps://www.blogger.com/profile/15204758812895832713noreply@blogger.comtag:blogger.com,1999:blog-24633034.post-19117255810080044242007-02-08T10:20:00.000-05:002007-02-08T10:20:00.000-05:00thanks jess, i can always count on you to be a fai...thanks jess, i can always count on you to be a faithful reader. i will try to post more often. i've got many topics up my sleeve, just not so much time in the evening to get it all out of my head.Suzanne Lowellhttps://www.blogger.com/profile/07664666435498370925noreply@blogger.comtag:blogger.com,1999:blog-24633034.post-44958967906468605912007-02-08T09:53:00.000-05:002007-02-08T09:53:00.000-05:00Devulging top secret information!!!This has added ...Devulging top secret information!!!<BR/>This has added a whole new dimension to my "let's-see-if-Suz-has-a-new-posting" procrastination. <BR/><BR/>I'm wondering if any other devoted members of the Suz's Blog Fan Club have your link as a button in their tool bar. Yup, you're right up there between Webmail and Fidelity Card Services! Now I know I will not miss a beat on the latest in B&J yumminess! Keep me posted on the new flaves!<BR/><BR/>-JessAnonymousnoreply@blogger.com